So I prepared dinner for hubby. Simple but all his faves - my signature fried rice, sweet & sour pork. Dessert - beancurd almond longan. Didn't get to have a taste of the black beauty (tis really its name) water melon we bought... too full! And hubby did all the washing.
Seeing him thoroughly enjoyed the food was the best reward for all the perspiration I'd had. Though I won't cook often as both of us prefer to spend more time together (eat out) than prepping, cooking & then washing. Another valid reason is.. we seldom get to have the kitchen all by ourselves.
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